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Institute of Hotel Management and Catering Technology, Pune
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Experienced and student oriented faculty is an asset to any educational Institution. There are twenty full time teaching professionals who have worked in the industry and who have gathered experience not only in India but abroad also. And various subject experts are on our visiting faculty list who teaches other subjects.

They perform the following tasks:

  • Implementation of curriculum to include evaluation of student performance.
  • Obtaining feedback from the industry on student performance and possible deficiencies.
  • Obtaining feedback from the industry on emerging trends, practices and technologies that the student needs to be aware of and conversant with.
  • Up gradation of the existing BHMCT syllabus of the University.
  • Creation of new syllabi for BHMCT, B.Sc (H & HA) new courses of BV (DU) keeping in mind new trends and industry feedback.
  • Planning and conceptualizing co-curricular activities like food festivals and special events.
  • Arranging guest lectures and seminars to make students aware of trends, practices in the industry and qualities and attributes required to succeed.
  • Conducting co-curricular competitions to increase student participation and confidence. Providing personal counseling and career guidance to students.
A fortnightly general staff meeting is held to discuss future activites and events to be implemented and to solve the problems and issues that have occured in the past fortnight. Departmental meetings are held to discuss effective functioning of the department, etc.


Faculty Profile...

Institute of Hotel Management & Catering Technology
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