Publications
S.No. | Month of Publication | Year of Publication | Title of Paper | Name of Authors | National/ International | Name of Journal/ Book/ Conference/ Chapters | ISSN / ISBN | Link document (PDF) |
1 | Feb | 2014 | Health Tourism: Present Status In Nagpur City & Future Scenario | Dr. Sagar H. Mohite | National | RESEARCH JOURNAL-HALF YEARLY JOURNAL OF SCIENCE, ARTS, SOCIAL SCIENCES, COMMERCE, HOME SCIENCE & HOME SCIENCE TECHNOLOGY (At LAD College Of Hospitality, Nagpur), | 0974-0317 | |
2 | Sept | 2015 | An Analytical Study On Tribulations Faced By Health Tourists Visiting India | Dr. Sagar H. Mohite | International | “International Multidisciplinary Research Journal–INDIAN STREAMS RESEARCH JOURNAL”, Volume - 5 | Issue – 8, Sept – 2015, [Available Online At Www.Lsrj.In | 2230-7850 | |
3 | Nov | 2015 | To Study The Perception Of Male Employees About Their Female Counterparts In Star Hotels | Dr. Jyoti Peshave | International | Journal Title : International Journal Of Research In Computer Application | 2231-1009 | |
4 | Jan | 2016 | An Analysis Of The Challenges Faced By Hospitality Educators While Pursuing Ph.D | Dr. Jyoti Peshave | National | Atithya: A Journal Of Hospitality 2 (1), .27-33 | 2394-6644 | |
5 | June | 2016 | A Study On Vegan Diets : A Review : Its Benefits On Human Health | Dr. Sagar H. Mohite | International | “International Multidisciplinary Research Journal – GOLDEN RESEARCH THOUGHTS”, Volume – 5 | Issue – 12 , June 2016, [Available Online At Www.Lsrj.In] | 2231-5063 | |
6 | Aug | 2016 | Are Women In The Hospitality Industry Cared For? | Dr. Jyoti Peshave | International | International Journal Of Research In IT And Management (IJRIM) 6 (8), Pp. 42~51 | 2231-4334 | |
7 | Aug | 2016 | DO INTRINSIC FACTORS MOTIVATE HOUSEKEEPING EMPLOYEES IN LUXURY HOTELS? | Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta | International | GE-International Journal of Management Research | 2321-1709 | |
8 | Sept | 2016 | Health And Wellness Tourism: Analysis On Prospects Of Health Tourism In Maharashtra, India | Dr. Sagar H. Mohite | International | Book | 978-1-365-44031-1 | |
9 | Oct | 2016 | Do Extrinsic Motivators Motivate Housekeeping Employees In Luxury Hotels? | Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta | International | International Journal of Research in Social Sciences | 2249-2496 | |
10 | Feb | 2017 | Challenges In The Career Progression Of Women In Hospitality Industry-A Review Of Literature | Dr. Jyoti Peshave | International | International Journal Of Commerce And Management Research 3 (2), 158-165 | 2455-1627 | |
11 | Dec | 2017 | A Study On The Reasons For Adopting Environmental Factors In Five Star Hotels | Dr. Sunita Sangle, Dr. Shitole | International | International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, Impact Factor: 6.939 | | 2249-7382 | |
12 | Dec | 2017 | A Study Of Benefits Enjoyed By Five Star Hotels Due To Adoption Of Environmental Management Practices. | Dr. Sunita Sangle, Dr. Shitole | International | International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, | Impact Factor: 6.939 | | 2249-7382 | |
13 | Dec | 2017 | Importance of Branding for Promotion of Regional Cuisine (As a Hospitality Product) | Ms. Archana Janjal | National | Brand development in hospitality and tourism industry | 978-93-5288-391-2 | |
14 | Jan | 2018 | Challenges Faced By Five Star Hotels In The Adoption Of Environmental Practices – An Empirical Study | Dr. Sunita Sangle, Dr. Shitole | International | Internationsal Research Journal Of Business & Management, Issn 2322-083X | 2322-083X | |
15 | Jan | 2018 | The Economics of Food Choices | Ms. Archana Janjal | International | International journal of researches in biosciences, agriculture and technology ISSN no. 2347-517x |
2347-517X | |
16 | Dec | 2018 | A Study on Requirement of Soft Skills in Hospitality Industry – Perspective of HR Managers | Prajakta Parasnis | National | Ajanta Publications | 2277 – 5730 | |
17 | Feb | 2019 | Study On Brunt Of Curriculum On Enhancing Adroitness Of Hospitality Management Students” | Dr. Sagar H. Mohite | International | International Recognition Multidisciplinary Research Journal - “REVIEW OF RESEARCH” , ISSN No. – 2249-894X pp. 520 – 533 ,Impact Factor: 5.3(UIF) | 2249-894X | |
18 | Jan | 2019 | The Influence of Sevicescapes on Customer Experience in Specialty Restaurant | Ms. Amita Kolapkar , Dr. Sachin Vernekar | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 08-17, | 2394-6644 | |
19 | Jan | 2019 | Unleash your Inner Chef-A New Career trend in Hospitaltiy as a Home Chef | Dr. Jyoti Peshave, Dr. Lalita Chirmulay | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 23- 26, | 2394-6644 | |
20 | Jan | 2019 | Food Blogging : A Niche Career | Dr. Lalita Chirmulay, Dr. Jyoti Peshave | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 27- 30, | 2394-6644 | |
21 | Feb | 2019 | A Study of customer delight in specialty restaurant-an example from Pune city (India) | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | International Journal of Research www.internationaljournalofresearch.com |
e-ISSN: 2348-6848 p-ISSN: 2348-795X | |
22 | Feb | 2019 | A comparative study of customer satisfaction towards leading quick service restaurants in Pune | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | Review of Research | 2249-894X | |
23 | Mar | 2019 | A Study of managing customer satisfaction in specialty restaurant-Perspective of managers | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | Review of Research | 2249-894X | |
24 | Nov | 2019 | Current Trends And Perception Of Students Towards Hospitality School-A Holistic Analysis | Mr. Amar Chavan | National | Pramana Research Journal 9 (11), 13 LINK Https://Www.Pramanaresearch.Org/ | 2249-2976 | |
25 | Nov | 2019 | The Flush Of Clinical Tourism's-Explaining Online Photography Information On The Travel Process For People Traveling On Flicker | Mr. Amar Chavan | National | Journal Of The Gujrat Research Society 21 (Issue 14th December 2019), 3 | 0374-8588 | |
26 | Dec | 2019 | Green Initiatives Within HRM From Part Of Wider Programmers Of Environment Sustainability | Mr. Amar Chavan | International | Infokara Research 8 (12), 4 | 1021-9056 | |
27 | Jan | 2020 | Analysis Of The HR Practices In Service Industry | Mr. Amar Chavan | Open Access Journal | Journal Of Emerging Technologies And Innovative Research 6 (6), 3 | 2349-5162 | |
28 | Feb | 2020 | Embracing Of Artificial Intelligence In Hospitality Industry – Impact On Operational Dynamics | Dr. Sagar H. Mohite | International/ UGC Care Approved Group 2 Journal | INFOKARA RESEARCH, UGC Care Approved Group 2 Journal (Http://Infokara.Com/) | 1021-9056 | |
29 | June | 2020 | An Effectual Utilization Of ICT Gears In Teaching Learning Process In Educational And Training Centers | Dr. Sagar H. Mohite | International/ UGC CARE Group I | ALOCHANA CHAKRA JOURNAL, UGC Care Approved Group 1 Journal (Http://Alochanachakra.In/) [An ISO: 7021 – 2008 Certified Journal] | 2231-3990 | |
30 | July | 2020 | Post COVID 19: Customer expectations from restaurant industry | Dr. Amita Kolapkar ,Nilesh Kolapkar | International | INFOKARA RESEARCH | 1021-9056 | |
31 | Sept | 2020 | “Green Marketing : Organic Marketing” A Detailed Eye on Its Awareness, Everchanging Concepts, Applications, Its Influence on Consumer Behaviors and Its Future | Dr. Sagar H. Mohite | BOOK CHAPTER International | Title Of Book : Global Environmental Governance, Policies And Ethics [Volume 1] , Page No.-119-139, Published By: Immortal Publications | 978-93-5419-649-2 | |
32 | Oct | 2020 | To Investigate The Awareness Of The I'll Effects Of Contact With Bisaphenol A On The People Residing In Pune | Mr. Amar Chavan | International | International Journal Of Health Care Science's 7 (2), 5 | 2348-5728 | |
33 | Oct | 2020 | Implementation of e-HRM Model and Its Benefits to Improve Performance in Hospitals | Dr. Amita Kolapkar , | International | INFOKARA RESEARCH | 1021-9056 | |
34 | March | 2021 | A Study of Perspective of Students on Virtual Learning in Hospitality Sector | Prajakta Parasnis | International | International Journal of Modern Agriculture | 2305-7246 | Link... |
35 | March | 2021 | To study of Innovative Strategies adopted by the Hospitality Industry's service excellence during the Covid-19 pandemic | Rupesh Londhe(Co-Author) | International / UGC Care | The Journal of Oriental Research Madras | 022-3301 | Link... |
36 | June | 2021 | Learning and recognition of students' potential towards online learning in Pune | Amar Chavan | International | International Journal of Scientific Research in Engineering and Management (IJSREM) | 2582-3930 | Link... |
37 | June | 2021 | Why Workforce Diversity is important in the organization? | Amar Chavan | International | International Journal of Scientific Research in Engineering and Management (IJSREM) | 2582-3930 | Link... |
38 | June | 2021 | Online Classes& COViD -19: experiences of remote Learning from the PersPective of students and educators | Anil Shinde (Co-author) | International / UGC Care | International Journal of humanities, Law and Social Sciences | 2348-8301 | Link... |
39 | Jan-Mar | 2021 | IMPACT OF COVID-19 LOCKDOWN ON STUDENTS | Dr. Jyoti Peshave (Co-Author) | International / UGC Care | Shodh Sarita- An International Bilingual Peer Reviewed Referred Research Journal, Vol.8, Issue-29, Page No.319-323 | 2348-2397 | Link... |
40 | Aug | 2021 | Covid 19 : Blessing or Curse? | Dr. Jyoti Peshave (Co-Author) | National / UGC Care | Kalyan Bharati Journal of Indian History & Culture. Vol-36, Issue VI; Impact Factor 5.90 | 0976-0822 | Link... |
41 | Jan | 2022 | Feedback tools to improve employee engagement – challenges & opportunities | Mr. Amar Chavan | International | International Journal of Research and Analytical Reviews (IJRAR) | E ISSN: 2348-1269 | Link... |
P-ISSN:2349-5138 | ||||||||
42 | Feb | 2022 | A Study on Influence of Online Review Sites on Tourist While Choosing Hotel Accommodation | Dr.Amita Kolapkar | International / UGC Care | Journal of Emerging Technologies and Innovative Research (JETIR) | 2349-5162 | Link... |
Mrs Madhuri Patil (Co-Author) | ||||||||
43 | Feb | 2022 | “Impact of Pandemic on Consumer Behavior towards Online Shopping of Food and Beverages in Pune City: | Ms.Prajakata Parsnis Ms. Ashima Deshpande (Co-Author) |
National | Indian Journal of Hospitality Management | eISSN Number: 2582-4082 | Link... |
44 | Mar | 2022 | 3D Printing - The Future In Culinary Arts! | Dr Jyoti Peshwe. Ms Awanti Hodlur (Co-Author) |
National | Maharatta multi Disciplinary journal | eISSN No:2581-9879 | Link... |
45 | May | 2022 | A STUDY ON TOURIST PREFERENCES FOR TRAVEL POST-PANDEMIC | Dr. L.S.Chirmulay, Ms. Ketki Kanitkar (Co-Author) |
International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
46 | May | 2022 | Slaughter Free Meat - India's New Foodie Adventure! | Mrs Mrudula Jadhav, Mr Allan Fernandes (Co-Author) |
International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
47 | May | 2022 | AN ANALYTICAL STUDY OF CHANGES IN EATING HABITS DURING COVID 19 | Dr Sunita Sangle | International | International Journal of Research in IT & management (IJRIM) | ISSN-2231-4334, Scopus Id: 2B49398203E6C8AF | Link... |
48 | May | 2022 | Gender Workforce Diversity In Hospitality Industry - Food Production Department | Mr. Amar Chavan, Dr S B Sawant |
National | Research Approaches in MULTIDISCIPLINARY SUBJECT (Vol 4) Book | ISBN-978-93-94727-01-4, DIP-18.10.9394727019, DOI-10.25215/9394727019 |
Link... |
49 | May | 2022 | Research Approaches in MULTIDISCIPLINARY SUBJECT (Vol.4) Book | Mr. Amar Chavan | BOOK CHAPTER International | Red Shine Publication pvt . Ltd. | ISBN-978-93-94727-01-4
DIP-18.10.9394727019, DOI-10.25215/9394727019 |
Link... |
50 | Jun | 2022 | A STUDY OF FOOD BLOGS- A NEWER TREND THAT CUSTOMERS FOLLOW WHILE CHOOSING RESTAURANTS | Mrs.Shatakshi Shirolkar, Dr Jyoti Peshwe (Co-Author), Dr Amita Kolapkar (Co-Author) |
International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
51 | Jun | 2022 | Impact of COVID-19 Pandemic on Hospitality Students with Regards to Entrepreneurial Initiative. | Dr Archana Janjal, Ryan Wasif (Co-Author), Arshad Sayyed (Co-Author) |
International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
52 | Jun | 2022 | Molecular Chef! The Evolving Trend Among Hospitality Students | Mrs Mrudula Jadhav, Mr Allan Fernandes (Co-Author), Dr Archana Janjal (Co-Author) |
International | International Journal of All Research Education & Scientific Method (IJARESM) | ISSN:2455-6211 | Link... |
53 | Jun | 2022 | Vegetarianism As A Social identity Among Young Generation of Pune City. | Mrs Mrudula Jadhav (Co-Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
54 | Jun | 2022 | "Customer is Always Right!"The Best Training Mantra? | Mr.Allan Fernandes, Mr Swapnil Pawar (Co -Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | Link... |
55 | Jul | 2022 | Students Perception towards Vocational Courses in Hospitality Sector | Prof. Prajakta Kedar Parasnis, Prof. Ashima Deshpande (Co-Author), Prof. Vaidehi Khanolkar (Co-Author) |
International | International Journal of All Research Education & Scientific Method (IJARESM) | ISSN:2455-6211 | Link... | 56 | July | 2022 | AWARENESS AND CONSUMPTION HABITS OF ENERGY DRINKS AMONG COLLEGE GOING STUDENTS | Dr Sunita Sangle | International | International Journal of Management, IT & Engineering | ISSN: 2249-0558 | Link... | 57 | August | 2022 | Latest Rends in Food Processing Industry - A Brief Review | Ms. Awanti Hodlur, Dr. Jyoti Peshwe (Co - Author) | National | MULTIDISCIPLINARY APPROACH IN RESEARCH (Vol -12) Book Chapter | ISBN:978-91-987980-2-9,DOI-10.25215/919879802 / DIP: 18.10.9198798014 | Link... | 58 | August | 2022 | A STUDY ON GUEST PERCEPTIONS ON ENVIRONMENT FRIENDLY HOTEL PRACTICES | Mrs Madhuri Patil, Ms. Ketki Kanitkar (Co Author) | National | Journal of Interdisciplinary Cycle Research | ISSN NO: 0022-1945 | Link... | 59 | October | 2022 | Methodology of Educational Research | Mr. Amar Chavan (Author of the Book) | International | Red Shine Publication pvt . Ltd. | ISBN:978-93-954562-2-7/ISBN:10:93-954562-2-1/DIP:18.10.9395456221/DOI:10.25215/9395456221 (Price Rs.400/-) | Link... | 60 | October | 2022 | Effectiveness and Impact of Social Media Marketing on Consumer Buying Behaviour and Perceived Service Quality for Restaurants and Food Outlets in Pune | Mr. Prashant Arya | National | Atithya: A Journal of Hospitality 8(2) 2022, 31-46 | 2394-6644 | Link... |
61 | November | 2022 | Problems Faced By Researcher While Doing The Research (UGC-Care) | Prof.Deepali Kadam Assist.Prof. (IMED),Pune Problems Faced By Researcher While Doing The Research, Prof.Amar Chavan (correspondence Author) | International | IJFANS International Journal of Food and Nutritional Sciences | ISSN PRINT 2319 1775 Online 2320-7876 | Link... |
62 | June | 2022 | Sleep Concierge - A Study of the services provided to guest in hotels for sound sleep | Mr Gaurav Gomase (MIT University Pune, Ms Merle Almeida (Co Author) | International | International journal of Creative Research Thoughts (IJCRT) | ISSN 2320-2882 | Link... |
63 | October | 2022 | Transition or paradigm Shift in Hospitality Sector of India: Innovation, Challenges & opportunities Ahead | Ms.Merle Almeida | International | International Journal of All Research Education & Scientific methods (IJARESM) | ISSN 2455-6211 | Link... |
64 | November | 2022 | Time management in Hospitality Industry: Challenges & Significance | Ms.Ashima Deshpande,Mr. Anil Shinde (Co-Author) | National | Purana | ISSN 0555-7860 | Link... |
65 | December | 2022 | Review on Current Requirement of Mask Compulsion Post Pandemic in the Hospitality Sector of Pune | Mr. Sanket Kale, Mr. Mukul Hoshing (Co Author) | International | International Journal of Novel Research & Development (IJNRD) | ISSN 22456-4184 | Link... |
66 | November | 2022 | Study of Skills required post pandemic in Hospitality Sector | Ms. Prajakta Parasnis | International | IIP Proceedings, Volume 2, Book 2, Part 1, Chapter 14 -Iterative International Publishers | ISBN 978-93-95632-64-5 | Link... |
67 | November | 2022 | SIGNIFICANCE OF COMMUNICATION FOR FRONTLINE EMPLOYEES – PERCEPTION OF HOSPITALITY GRADUATES | Ms.Prajakta Parsnis Ms. Ashima Deshpande (Co- Author), Mr.Anil Shinde (Co-author) | International | IJFANS International Journal of Food & Nutritional Sciences | ISSN Print 23191775 Online 23207876 | Link... |
68 | December | 2022 | Gender Workforce Diversity In Hospitality Industry Food Production Department | Mr. Amar Chavan, Dr. Sambhaji Sawant (Co Author) | International | IJFANS International Journal of Food & Nutritional Sciences | ISSN Print 23191775 Online 23207876 | Link... |
69 | December | 2022 | EMPERICAL STUDY ON "DESI TADKA WITH VIDESHI ZAIKA" IN PUNE CITY | Mrs Mrudula Jadhav, Mr Allan Fernandes (Co- Author), Mr.Anil Shinde (Co- Author) | National | Education and Society | ISSN : 2278-6864 | Link... |
70 | December | 2022 | “OVER THE TOP” (OTT) PLATFORM - A BLESSING OR A CURSE? | Dr. Milind Peshave, Dr. Jyoti Peshave (Co-Author) | National | National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI | ISSN : 0972-0766 | Link... |
71 | December | 2022 | REVENGE TRAVEL: A POST-PANDEMIC-TRAVEL TREND | Dr. Jyoti Peshave, Ms. Awanti Hodlur (Co-Author) , Ms. Amita Kolapkar(Co-Author) | National | National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI | ISSN : 0972-0766 | Link... |
72 | December | 2022 | A STUDY ON MANAGEMENT PERSPECTIVE OF GEN Z EXPECTATIONS FROM RESTAURANT INDUSTRY | Dr Amita Kolapkar, Ms Awanti Hodlur (Co-Author) | National | National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI | ISSN : 0972-0766 | Link... |
73 | December | 2022 | Innovation Experiment in Education - Pros & Cons | Mr.Amar Chavan | National | National Education policy 2020 and Role of Higher Education for Sustainable Development Goals in India | ISBN:978-81-961061-0-2 | Link... |
74 | January | 2023 | A STUDY ON STUDENTS EXPECTATIONS FROM HOSPITALITY INDUSTY POST | Ms Ketki Kanitkar, Dr.lalita Chirmulay (Co -Author), Mrs Madhuri Patil (Co -Author) | National | Education and Society | ISSN : 2278-6864 | Link... |
75 | October | 2022 | HOSPITALITY AND TOURISM RECENT TRENDS AND FUTURE DIRECTIONS A STUDY | Mr. Swapnil Pawar (Co-Author) | International | Manager - The British Journal of Administrative Management | SSN - 1746 1278 Volume 58 Issue 155 Oct 2022 | Link... |
76 | November | 2022 | ONLINE EDUCATION DEGREE COURSES OPPORTUNITIES & CHALLENGES | Mr. Swapnil Pawar (Co-Author) | International | IJFANS International Journal of Food and Nutritional Sciences | ISSN PRINT 2319 1775 Online 2320-7876 | Link... |
77 | February | 2023 | A STUDY OF THE MPORTANCE OF COMMUNICATION SKILLS FOR EMPLOYABILITY IN THE HOSPITALITY INDUSTRY | Dr. Amita Kolapkar, Dr. Lalita Chirmulay, Mrs. Shatakshi Shirolkar, Dr. Jyoti Peshve | National | Utkal Historical Research Journal | ISSN: 0976-2132 | Link... |
78 | April | 2023 | A STUDY ON CONSUMERS AWARENESS OF SUSTAINABLE DINING | Ms. Ketki Kanitkar, Ms Madhuri patil (Co-Author) | National | Education and Society | ISSN : 2278-6864 | Link... |
79 | December | 2022 | Indian Culinary/Food Tourism- past, Present, Future | Merle Almeida( CEO International Congress Conference) | International | (Communication Economics Organaization- International Congress Conference) | ISBN-978-605-73822-7-6 | Link... |
80 | June | 2023 | Compliances of FSSAI regulation by E- Commerce Food Business Operators:Perspective of Consumers in Pune City | Dr. L.S.Chirmulay, Ms. Vipasha Chirmulay (Co Author) | International | International Jurnal of Law Management & Humanities | ISSN-2581-5369 | Link... |