Publications
| S.No. | Month of Publication | Year of Publication | Title of Paper | Name of Authors | National/ International | Name of Journal/ Book/ Conference/ Chapters | ISSN / ISBN | Link document (PDF) |
| 1 | Feb | 2014 | Health Tourism: Present Status In Nagpur City & Future Scenario | Dr. Sagar H. Mohite | National | RESEARCH JOURNAL-HALF YEARLY JOURNAL OF SCIENCE, ARTS, SOCIAL SCIENCES, COMMERCE, HOME SCIENCE & HOME SCIENCE TECHNOLOGY (At LAD College Of Hospitality, Nagpur), | 0974-0317 | |
| 2 | Sept | 2015 | An Analytical Study On Tribulations Faced By Health Tourists Visiting India | Dr. Sagar H. Mohite | International | “International Multidisciplinary Research Journal–INDIAN STREAMS RESEARCH JOURNAL”, Volume - 5 | Issue – 8, Sept – 2015, [Available Online At Www.Lsrj.In | 2230-7850 | |
| 3 | Nov | 2015 | To Study The Perception Of Male Employees About Their Female Counterparts In Star Hotels | Dr. Jyoti Peshave | International | Journal Title : International Journal Of Research In Computer Application | 2231-1009 | |
| 4 | Jan | 2016 | An Analysis Of The Challenges Faced By Hospitality Educators While Pursuing Ph.D | Dr. Jyoti Peshave | National | Atithya: A Journal Of Hospitality 2 (1), .27-33 | 2394-6644 | |
| 5 | June | 2016 | A Study On Vegan Diets : A Review : Its Benefits On Human Health | Dr. Sagar H. Mohite | International | “International Multidisciplinary Research Journal – GOLDEN RESEARCH THOUGHTS”, Volume – 5 | Issue – 12 , June 2016, [Available Online At Www.Lsrj.In] | 2231-5063 | |
| 6 | Aug | 2016 | Are Women In The Hospitality Industry Cared For? | Dr. Jyoti Peshave | International | International Journal Of Research In IT And Management (IJRIM) 6 (8), Pp. 42~51 | 2231-4334 | |
| 7 | Aug | 2016 | DO INTRINSIC FACTORS MOTIVATE HOUSEKEEPING EMPLOYEES IN LUXURY HOTELS? | Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta | International | GE-International Journal of Management Research | 2321-1709 | |
| 8 | Sept | 2016 | Health And Wellness Tourism: Analysis On Prospects Of Health Tourism In Maharashtra, India | Dr. Sagar H. Mohite | International | Book | 978-1-365-44031-1 | |
| 9 | Oct | 2016 | Do Extrinsic Motivators Motivate Housekeeping Employees In Luxury Hotels? | Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta | International | International Journal of Research in Social Sciences | 2249-2496 | |
| 10 | Feb | 2017 | Challenges In The Career Progression Of Women In Hospitality Industry-A Review Of Literature | Dr. Jyoti Peshave | International | International Journal Of Commerce And Management Research 3 (2), 158-165 | 2455-1627 | |
| 11 | Dec | 2017 | A Study On The Reasons For Adopting Environmental Factors In Five Star Hotels | Dr. Sunita Sangle, Dr. Shitole | International | International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, Impact Factor: 6.939 | | 2249-7382 | |
| 12 | Dec | 2017 | A Study Of Benefits Enjoyed By Five Star Hotels Due To Adoption Of Environmental Management Practices. | Dr. Sunita Sangle, Dr. Shitole | International | International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, | Impact Factor: 6.939 | | 2249-7382 | |
| 13 | Dec | 2017 | Importance of Branding for Promotion of Regional Cuisine (As a Hospitality Product) | Ms. Archana Janjal | National | Brand development in hospitality and tourism industry | 978-93-5288-391-2 | |
| 14 | Jan | 2018 | Challenges Faced By Five Star Hotels In The Adoption Of Environmental Practices – An Empirical Study | Dr. Sunita Sangle, Dr. Shitole | International | Internationsal Research Journal Of Business & Management, Issn 2322-083X | 2322-083X | |
| 15 | Jan | 2018 | The Economics of Food Choices | Ms. Archana Janjal | International | International journal of researches in biosciences, agriculture and technology ISSN no. 2347-517x |
2347-517X | |
| 16 | Dec | 2018 | A Study on Requirement of Soft Skills in Hospitality Industry – Perspective of HR Managers | Prajakta Parasnis | National | Ajanta Publications | 2277 – 5730 | |
| 17 | Feb | 2019 | Study On Brunt Of Curriculum On Enhancing Adroitness Of Hospitality Management Students” | Dr. Sagar H. Mohite | International | International Recognition Multidisciplinary Research Journal - “REVIEW OF RESEARCH” , ISSN No. – 2249-894X pp. 520 – 533 ,Impact Factor: 5.3(UIF) | 2249-894X | |
| 18 | Jan | 2019 | The Influence of Sevicescapes on Customer Experience in Specialty Restaurant | Ms. Amita Kolapkar , Dr. Sachin Vernekar | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 08-17, | 2394-6644 | |
| 19 | Jan | 2019 | Unleash your Inner Chef-A New Career trend in Hospitaltiy as a Home Chef | Dr. Jyoti Peshave, Dr. Lalita Chirmulay | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 23- 26, | 2394-6644 | |
| 20 | Jan | 2019 | Food Blogging : A Niche Career | Dr. Lalita Chirmulay, Dr. Jyoti Peshave | National | Atithya: A Journal of Hospitality, 5 (1) 2019, 27- 30, | 2394-6644 | |
| 21 | Feb | 2019 | A Study of customer delight in specialty restaurant-an example from Pune city (India) | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | International Journal of Research www.internationaljournalofresearch.com |
e-ISSN: 2348-6848 p-ISSN: 2348-795X | |
| 22 | Feb | 2019 | A comparative study of customer satisfaction towards leading quick service restaurants in Pune | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | Review of Research | 2249-894X | |
| 23 | Mar | 2019 | A Study of managing customer satisfaction in specialty restaurant-Perspective of managers | Ms. Amita Kolapkar , Dr. Sachin Vernekar | International | Review of Research | 2249-894X | |
| 24 | Nov | 2019 | Current Trends And Perception Of Students Towards Hospitality School-A Holistic Analysis | Mr. Amar Chavan | National | Pramana Research Journal 9 (11), 13 LINK Https://Www.Pramanaresearch.Org/ | 2249-2976 | |
| 25 | Nov | 2019 | The Flush Of Clinical Tourism's-Explaining Online Photography Information On The Travel Process For People Traveling On Flicker | Mr. Amar Chavan | National | Journal Of The Gujrat Research Society 21 (Issue 14th December 2019), 3 | 0374-8588 | |
| 26 | Dec | 2019 | Green Initiatives Within HRM From Part Of Wider Programmers Of Envoirnment Sustainability | Mr. Amar Chavan | International | Infokara Research 8 (12), 4 | 1021-9056 | |
| 27 | Jan | 2020 | Analysis Of The HR Practices In Service Industry | Mr. Amar Chavan | Open Access Journal | Journal Of Emerging Technologies And Innovative Reserch 6 (6), 3 | 2349-5162 | |
| 28 | Feb | 2020 | Embracing Of Artificial Intelligence In Hospitality Industry – Impact On Operational Dynamics | Dr. Sagar H. Mohite | International/ UGC Care Approved Group 2 Journal | INFOKARA RESEARCH, UGC Care Approved Group 2 Journal (Http://Infokara.Com/ ) | 1021-9056 | |
| 29 | June | 2020 | An Effectual Utilization Of ICT Gears In Teaching Learning Process In Educational And Training Centers | Dr. Sagar H. Mohite | International/ UGC CARE Group I | ALOCHANA CHAKRA JOURNAL, UGC Care Approved Group 1 Journal (Http://Alochanachakra.In/) [An ISO: 7021 – 2008 Certified Journal] | 2231-3990 | |
| 30 | July | 2020 | Post COVID 19: Customer expectations from restaurant industry | Dr. Amita Kolapkar ,Nilesh Kolapkar | International | INFOKARA RESEARCH | 1021-9056 | |
| 31 | Sept | 2020 | “Green Marketing : Organic Marketing” A Detailed Eye on Its Awareness, Everchanging Concepts, Applications, Its Influence on Consumer Behaviors and Its Future | Dr. Sagar H. Mohite | BOOK CHAPTER International | Title Of Book : Global Environmental Governance, Policies And Ethics [Volume 1] , Page No.-119-139, Published By: Immortal Publications | 978-93-5419-649-2 | |
| 32 | Oct | 2020 | To Investigate The Awareness Of The I'll Effects Of Contact With Bisaphenol A On The People Residing In Pune | Mr. Amar Chavan | International | International Journal Of Health Care Science's 7 (2), 5 | 2348-5728 | |
| 33 | Oct | 2020 | Implementation of e-HRM Model and Its Benefits to Improve Performance in Hospitals | Dr. Amita Kolapkar , | International | INFOKARA RESEARCH | 1021-9056 | |
| 34 | March | 2021 | A Study of Perspective of Students on Virtual Learning in Hospitality Sector | Prajakta Parasnis | International | International Journal of Modern Agriculture | 2305-7246 | |
| 35 | March | 2021 | To study of Innovative Strategies adopted by the Hospitality Industry's service excellence during the Covid-19 pandemic | Rupesh Londhe(Co-Author) | International / UGC Care | The Journal of Oriental Research Madras | 022-3301 | |
| 36 | June | 2021 | Learning and recognition of students' potential towards online learning in Pune | Amar Chavan | International | International Journal of Scientific Research in Engineering and Management (IJSREM) | 2582-3930 | |
| 37 | June | 2021 | Why Workforce Diversity is important in the organization? | Amar Chavan | International | International Journal of Scientific Research in Engineering and Management (IJSREM) | 2582-3930 | |
| 38 | June | 2021 | Online Classes& COViD -19: experiences of remote Learning from the PersPective of students and educators | Anil Shinde (Co-author) | International / UGC Care | International Journal of humanities, Law and Social Sciences | 2348-8301 | |
| 39 | June | 2021 | COVID-19 LOCKDOWN- A BLESSING OR CURSE? | Co Author : Dr Jyoti Peshwe | National | Kalyan Bharati (Journl on Indian History & Culture) | 0976-0822 | |
| 40 | August | 2021 | A Study of causes of Stress at work place | Co - Author Anil Shinde | National | Kala Sarovar | 0975-4520 | |
| 41 | January | 2022 | Feedback tools to improve employee engagement – challenges & opportunities | Amar Vinod Chavan | International | International Journal of Research and Analytical Reviews (IJRAR) | E ISSN: 2348-1269 P-ISSN:2349-5138 |
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| 42 | February | 2022 | A Study on Influence of Online Review Sites on Tourist While Choosing Hotel Accommodation | Dr.Amita Kolapkar Mrs Madhuri Patil (Co-Author) |
International / UGC Care | Journal of Emerging Technologies and Innovative Research (JETIR) | 2349-5162 | |
| 43 | February | 2022 | “Impact of Pandemic on Consumer Behavior towards Online Shopping of Food and Beverages in Pune City: | Ms.Prajakata Parsnis Ms Ashima Deshpande (Co-Author) |
National | Indian Journal of Hospitality Management | eISSN Number: 2582-4082 | |
| 44 | March | 2022 | 3D Printing - The Future In Culinary Arts! | Dr Jyoti Peshwe, Ms Awanti Hodlur (Co-Author) | National | Maharatta Multi Disciplinary Journal | eISSN No:2581-9879 | |
| 45 | May | 2022 | A STUDY ON TOURIST PREFERENCES FOR TRAVEL POST-PANDEMIC | Dr. L.S.Chirmulay, Ms. Ketki Kanitkar (Co-Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | ISSN-2349-5162 | |
| 46 | May | 2022 | Slaughter Free Meat - India's New Foodie Adventure! | Mrs Mrudula Jadhav, Mr Allan Fernandes (Co- Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | |
| 47 | May | 2022 | AN ANALYTICAL STUDY OF CHANGES IN EATING HABITS DURING COVID 19 | Dr Sunita Sangle | International | International Journal of Research in IT & management (IJRIM) | ISSN-2231-4334, Scopus Id: 2B49398203E6C8AF | |
| 48 | May | 2022 | Research Approaches in MULTI DISCIPLINARY SUBJECT (Vol 4) Book | Prof Amar Chavan | BOOK International | Red Shine Publication pvt . Ltd. | ISBN-978-93-94727-01-4, DIP-18.10.9394727019, DOI-10.25215/9394727019 |
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| 49 | June | 2022 | A STUDY OF FOOD BLOGS- A NEWER TREND THAT CUSTOMERS FOLLOW WHILE CHOOSING RESTAURANTS | Mrs.Shatakshi Shirolkar, Dr Jyoti Peshwe (Co- Author), Dr Amita Kolapkar (Co- Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | |
| 50 | June | 2022 | Impact of COVID-19 Pandemic on Hospitality Students with Regards to Entrepreneurial Initiative. | Dr Archana Janjal, Ryan Wasif (Co Author), Arshad Sayyed (Co Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | |
| 51 | May | 2022 | Gender Workforce Diversity In Hospitality Industry - Food Production Department | Mr. Amar Chavan, Dr S B Sawant | National | Research Approaches in MULTIDISCIPLINARY SUBJECT (Vol 4) Book | ISBN-978-93-94727-01-4, DIP-18.10.9394727019, DOI-10.25215/9394727019 |
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| 52 | June | 2022 | Molecular Chef! The Evolving Trend Among Hospitality Students | Mrs Mrudula Jadhav, Mr Allan Fernandes (Co-Author), Dr Archana Janjal (Co-Author) | International | International Journal of All Research Education & Scientific Method (IJARESM) | ISSN:2455-6211 | |
| 53 | June | 2022 | Vegetarianism As A Social identity Among Young Generation of Pune City. | Mrs Mrudula Jadhav (Co-Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | |
| 54 | June | 2022 | "Customer is Always Right!" The Best Training Mantra? | Mr. Allan Fernandes, Mr. Swapnil Pawar (Co-Author) | International | Journal of Emerging Technologies and Innovative Research (JETIR) | (ISSN-2349-5162) | |
| 55 | July | 2022 | Students Perception towards Vocational Courses in Hospitality Sector | Prof. Prajakta Kedar Parasnis, Prof. Ashima Deshpande (Co - Author), Prof. Vaidehi Khanolkar (Co - Author) | International | International Journal of All Research Education & Scientific Method (IJARESM) | ISSN:2455-6211 | Link... |