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Institute of Hotel Management and Catering Technology, Pune

Eligibility Criterion


Hotel Management and Catering Technology (BHMCT)

To be eligible for Admission to First year Degree in Hotel Management and Catering Technology (BHMCT) the candidate should have Passed the HSC (Std XII) examination of State Board of Secondary and Higher Education or its equivalent examination with compulsory English and Secured minimum 45% marks in aggregate at the HSC (Std XII) examination.(40% in case of Backward classes).

Note:- The term ‘aggregate marks’ used here shall mean the grand total marks obtained by the candidate, taken together for all the subjects, based on which the class declaration is made in that particular recognized Board from where the candidate has obtained the HSC passing certificate. The candidate should have completed a minimum of 12 years of formal education (on 10 + 2 basis).

Science (Hospitality and Hotel Administration)

To be eligible for Admission to First year Degree in Science(Hospitality and Hotel Administration) the candidate should have Passed the HSC (Std XII) examination of State Board of Secondary and Higher Education or its equivalent examination with compulsory English.

Note:- The term ‘aggregate marks’ used here shall mean the grand total marks obtained by the candidate, taken together for all the subjects, based on which the class declaration is made in that particular recognized Board from where the candidate has obtained the HSC passing certificate. The candidate should have completed a minimum of 12 years of formal education (on 10 + 2 basis).

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